Are you tired of the same old boring pasta dishes? Do you want to impress your family and friends with a delicious and creamy tuna pasta bake?
Look no further, because we’ve got you covered! In this step-by-step guide, we’ll show you how to make the perfect creamy tuna pasta bake that will leave your taste buds wanting more.
So grab your apron and let’s get cooking!
What is Creamy Tuna Pasta Bake?
When it comes to comfort food, few dishes can compete with a creamy tuna pasta bake. This dish is easy to make and can be on the table in under an hour, making it the perfect weeknight meal.
The best part about this dish is that it is packed with flavor, yet is still light enough that you won’t feel weighed down after eating it.
To make the perfect creamy tuna pasta bake, start by cooking the pasta in a large pot of boiling water according to the package directions. While the pasta is cooking, sauté some onions and garlic in a large skillet.
Once the pasta is cooked, drain it and add it to the skillet with the onions and garlic. Stir in a can of crushed tomatoes, a can of tuna (drained), and some seasonings. Pour the mixture into a baking dish and top with shredded cheese.
Bake for 20 minutes or until the cheese is melted and bubbly.
This dish is sure to please everyone at the table. Serve it with a side of green vegetables for a complete meal.
Ingredients Needed for the Recipe
In order to make the perfect creamy tuna pasta bake, you will need the following ingredients:
- 1 can of tuna, drained
- 1/2 cup of milk
- 1/4 cup of flour
- 1 tablespoon of butter
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 1/2 cups of shredded cheddar cheese
- 3/4 cup of dry bread crumbs
- 1 tablespoon of olive oil
- 1/4 cup of grated Parmesan cheese
First, preheat your oven to 350 degrees. Next, start by cooking the pasta in a large pot according to the package directions. While the pasta is cooking, melt the butter in a small saucepan over low heat.
Once melted, whisk in the flour and salt until there are no lumps. Then, gradually add in the milk while whisking constantly until the mixture has thickened.
Add the tuna and cheddar cheese to the sauce and stir until combined.
Drain the cooked pasta and add it to a large bowl along with the tuna sauce. Mix everything together until well combined.
Pour the mixture into a 9×13-inch baking dish that has been sprayed with cooking spray. In a small bowl, mix together the bread crumbs and olive oil. Sprinkle this mixture over top of the pasta bake.
Bake for 25 minutes or until bubbly and golden brown on top. Serve hot and enjoy!
Tips and Tricks to Make the Perfect Creamy Tuna Pasta Bake
If you’re looking for a delicious and easy-to-make pasta dish, look no further than the creamy tuna pasta bake. This dish is packed with flavor and is sure to please even the pickiest of eaters.
Best of all, it’s a cinch to make. Just follow these simple tips and tricks and you’ll have a perfect pasta bake in no time.
First, start by cooking your pasta al dente according to the package directions. This will ensure that your pasta isn’t overcooked and mushy once it’s baked.
Next, be sure to use good-quality tuna. We recommend using chunk light tuna packed in olive oil for the best flavor.
Once your pasta is cooked and your tuna is ready, it’s time to start assembling your bake. First, spread a layer of marinara sauce on the bottom of your baking dish. Then, add a layer of cooked pasta followed by a layer of tuna. Repeat these layers until all ingredients are used up.
Top off your bake with a generous sprinkling of shredded cheese and pop it in the oven. Bake at 350 degrees for about 20 minutes or until the cheese is melted and bubbly.
Once your bake is finished, let it cool for a few minutes before serving so that you don’t burn yourself on the hot cheese. Enjoy!
Variations of the Recipe
One popular variation is to add in some frozen peas or corn along with tuna and pasta. Another option is to substitute the canned tuna for cooked chicken or shrimp.
You could also add in some diced tomatoes, olives, or garlic to give the dish more flavor. And if you want a truly unique twist on the classic recipe, try using a different type of pasta such as fusilli or rigatoni.
No matter what ingredients you choose to use, your creamy tuna pasta bake will be sure to delight.
Making the perfect creamy tuna pasta bake is a fun and easy cooking activity that can bring joy to any dinner table. With its simple ingredients and straightforward steps, this delicious dish will be sure to please all of your friends and family.
So if you’re looking for an exciting new meal to try out, then why not give this creamy tuna pasta bake a go? You won’t regret it!